Service is our “love-language”
For over 25 years, SPF Caterers has been shaping exceptional dining experiences across the South of England.
Run by a father-and-son team, our passion for great food and seamless service has made us a trusted name in hospitality.
Whether at the leading golf clubs or private gatherings, we bring energy, care, and a personal touch to every occasion. Sourcing local British ingredients to support the surrounding community, our food is cooked on premise and menus changed seasonally.
Discover how we can make your next event unforgettable
How can we help?
No event is too big or too small
About us
A Family Passion for Hospitality
SPF Caterers was founded over two decades ago and is proudly run by a father-and-son team who believe in doing things differently. For us, catering isn’t just about food — it’s about creating an atmosphere where every detail comes together seamlessly.
Our dedicated team spans chefs, bar staff, and waiters who share the same commitment to service and quality. Together, we’ve built long-standing partnerships with some of the South of England’s most prestigious venues while continuing to bring our expertise to private clients.
At SPF Caterers, we think two steps ahead so you don’t have to. Whatever the occasion, we make sure the food and service complement the moment perfectly.
Quality food and outstanding service go hand in hand — one is never complete without the other.
Adam Fisher
SPF Operational Director
About us
A Family Passion for Hospitality
SPF Caterers was founded over two decades ago and is proudly run by a father-and-son team who believe in doing things differently. For us, catering isn’t just about food — it’s about creating an atmosphere where every detail comes together seamlessly.
Our dedicated team spans chefs, bar staff, and waiters who share the same commitment to service and quality. Together, we’ve built long-standing partnerships with some of the South of England’s most prestigious venues while continuing to bring our expertise to private clients.
At SPF Caterers, we think two steps ahead so you don’t have to. Whatever the occasion, we make sure the food and service complement the moment perfectly.
Quality food and outstanding service go hand in hand — one is never complete without the other.
Adam Fisher
SPF Operational Director
“Great food is only half the experience — it’s the service, care, and attention to detail that turn a meal into a memory.”
Simon Fisher
SPF Managing Director
A showcase of our food, events, and moments that bring people together.
Consulting
With over 40 years in hospitality, Simon Fisher has built his career on passion, precision, and a love for exceptional food. Trained in classical cookery through City & Guilds and Westminster College, his early career took him to Michelin-starred kitchens in London, where he rose to Executive Chef by the age of 26, leading a brigade of 23 chefs and managing multimillion-pound operations.
Since then, Simon has cooked at some of the UK’s most prestigious events — including Wimbledon, Henley Royal Regatta, Cheltenham Gold Cup, Lord’s, and Royal Ascot — and for the past two decades has successfully operated catering at leading golf clubs across the South of England.
Now running SPF Caterers, Simon offers consultancy services to golf clubs and hospitality venues, bringing his wealth of experience to help businesses refine operations, troubleshoot challenges, and unlock new opportunities for growth.
Today, Simon remains as focused as ever on delivering excellence — whether creating unforgettable dining experiences or supporting hospitality teams with insight, leadership, and innovation.
Partners + Clients
Our partners and clients are at the heart of our success. We’re honoured to collaborate with industry leaders and passionate businesses, building strong relationships founded on trust, results, and shared ambition.
Golf Club Partners
Floral Partner
Zoe Chandler
Florist & Wedding Floral Designer
+44 7776 360030
Consulting
With over 40 years in hospitality, Simon Fisher has built his career on passion, precision, and a love for exceptional food. Trained in classical cookery through City & Guilds and Westminster College, his early career took him to Michelin-starred kitchens in London, where he rose to Executive Chef by the age of 26, leading a brigade of 23 chefs and managing multimillion-pound operations.
Since then, Simon has cooked at some of the UK’s most prestigious events — including Wimbledon, Henley Royal Regatta, Cheltenham Gold Cup, Lord’s, and Royal Ascot — and for the past two decades has successfully operated catering at leading golf clubs across the South of England.
Now running SPF Caterers, Simon offers consultancy services to golf clubs and hospitality venues, bringing his wealth of experience to help businesses refine operations, troubleshoot challenges, and unlock new opportunities for growth.
Today, Simon remains as focused as ever on delivering excellence — whether creating unforgettable dining experiences or supporting hospitality teams with insight, leadership, and innovation.
Partners + Clients
Our partners and clients are at the heart of our success. We’re honoured to collaborate with industry leaders and passionate businesses, building strong relationships founded on trust, results, and shared ambition.
Golf Club Partners
Floral Partner
Zoe Chandler
Florist & Wedding Floral Designer
+44 7776 360030
Let's plan
your event
We’d love to hear about your upcoming occasion. Whether you already have a vision or need some inspiration, our team is here to help.
Email Address
Phone Number
Mailing Address
21 Queens Crescent
Horndean
PO89NB